Yiwu Jing Long Sheng (2007)
From the famous Yiwu terroir (Yunnan), this young Pu'erh produces an amber tinted cup of tea.
Why should you be drinking Pu'Erh?
For centuries, fermented teas have been recommended by practitioners of Chinese Medicine to aid digestion, break down fat in the body, treat arteriosclerosis, and more.
Caffeine Level: High
- 1 teaspoon of tea
- 475 ml (16 oz) of 99℃/210℉ water for hot tea
- Steep for 3-5 minutes