Cup Characteristics
Rich coffee notes with burnt caramel sweetness, fruity undertones, and a delicate woodiness.
Product Specifications
Ingredients: Chicory, dandelion leaves, carob, currants, bael nut, calendula petals, marigold petals, natural flavours (organic compliant).
Caffeine Level: None
*All tea bag options are compostable!
How To
- 1 teaspoon of tea
- 475 ml (16 oz) of 99℃/210℉ water for hot tea
- Steep for 3-6 minutes
