Menghai Sheng Tai - 2011

Menghai Sheng Tai - 2011


Cup Characteristics:

Originating from ecological plantations (Sheng Tai), this shou Pu-Erh was compressed in the traditional form of the bird's nest (tuo cha). Its liquor, opaque and deep, has a dense and silky texture, enhanced with classic notes of damp undergrowth and roots (licorice). Subtle aerial nuances of incense and oat flowers confer lightness and softness to well-rooted tea. An entry-level aged tea of excellent quality.

Why should you be drinking Pu-Erh?

For centuries, fermented teas have been recommended by practitioners of Chinese Medicine to aid digestion, break down fat in the body, treat arteriosclerosis, and more.

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Shou Pu-Erh.

*We're proud to say all our teas contain only natural ingredients!